Southwest Bean Makers is a single story food processing building with storage mezzanine, complete interior build-out and site development. A processing building for cooking, packaging and storing beans, its interior manufacturing area features 50,000 gallon caldrons for hydration and heating. The building is “compartmentalized” to withstand tornados and is master planned with two additional food service buildings to form a campus. The facility has a quality control room which adheres to all FDA guidelines with stainless steel and scrubable surfaces.